Culinary Training Schools in California
Costa Mesa

University of Phoenix
BS in Business/Hospitality Management.
Bachelor.
Fresno

University of Phoenix
BS in Business/Hospitality Management.
Bachelor.
Hollywood

Le Cordon Bleu Schools North America
Le Cordon Bleu Culinary Arts.
Diploma.
Los Angeles

The Art Institutes
Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Certificate, Bachelor, Associate, Non-Degree - General, Diploma, Coursework.
Pasadena

Le Cordon Bleu Schools North America
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality and Restaurant Management, Le Cordon Bleu Patisserie and Baking.
Associate, Diploma.
Pleasanton

University of Phoenix
BS in Business/Hospitality Management.
Bachelor.
Sacramento

The Art Institutes
Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Certificate, Bachelor, Associate, Non-Degree - General, Diploma, Coursework.
Kitchen Academy
Professional Baking and Pastry, Professional Culinary Arts.
Diploma.

University of Phoenix
BS in Business/Hospitality Management.
Bachelor.
San Bernardino

The Art Institutes
Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Certificate, Bachelor, Associate, Non-Degree - General, Diploma, Coursework.
San Diego

The Art Institutes
Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Certificate, Bachelor, Associate, Non-Degree - General, Diploma, Coursework.
San Francisco

Le Cordon Bleu Schools North America
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Patisserie and Baking.
Associate.

The Art Institutes
Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Certificate, Bachelor, Associate, Non-Degree - General, Diploma, Coursework.
Santa Ana

The Art Institutes
Art of Cooking, Art of Cooking, Art of Cooking, Art of Cooking, Art of Cooking, Art of Cooking, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Bachelor, Certificate, Associate, Non-Degree - General, Diploma, Coursework.
Santa Monica

The Art Institutes
Art of Cooking, Art of Cooking, Art of Cooking, Art of Cooking, Art of Cooking, Art of Cooking, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Baking & Pastry, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Bachelor, Certificate, Associate, Non-Degree - General, Diploma, Coursework.
Santa Rosa
Sunnyvale

The Art Institutes
Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary Arts, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management, Culinary/Restaurant Management.
Certificate, Bachelor, Associate, Non-Degree - General, Diploma, Coursework.